Pumpkin Blinis

I will be borrowing this recipe from Danielle from Against All Grain

you can top them with whatever you please. I will be making a greek yogurt aioli for mine:

1/4 cup greek yogurt
dash of garlic powder, to taste
sprinkle of salt, to taste
chili flakes of fresh ground pepper, to taste
1/2 tsp. lemon juice.

See the blini recipe here